Colorful Dumplings · 5 Colors
The only US factory producing five-color, vegetable-dyed dumplings — a signature appetizer that elevates any set menu.
Factory-direct supply for appetizers, set menus, takeout, and peak service. No back-of-house folding required — every order arrives uniform and ready to plate.
Fully-cooked products plate in about 3 minutes, easing the prep load during lunch, takeout, and late-night peaks.
Uniform spec and portion sizing make it easy to slot dishes into appetizers, set menus, and delivery items.
Our plant in Maspeth, New York means short lead times and low risk of stockouts for partners in the region.
USDA / SQF / FDA certified — credentials restaurants and chain procurement can rely on.
Wei Ming USA Inc. is devoted to the art of authentic Asian cuisine. Each dumpling and bun is handcrafted with care, using fresh, locally sourced ingredients and time-honored recipes that capture the essence of true Asian flavors.
Combining advanced, high-tech equipment with traditional craftsmanship, we ensure consistency, safety, and exceptional quality in every product. Under USDA-approved standards and a passion for excellence, we take pride in food that is refined, wholesome, and made with heart.
Restaurant-ready hero items, plus our full catalog of dumplings, buns, dim sum, and more.
The only US factory producing five-color, vegetable-dyed dumplings — a signature appetizer that elevates any set menu.
Pork or Chicken, 36g each. Thin skin, generous broth — most competitive pricing in the category for both dine-in and takeout.
~3 Min Service 4 flavors, 2 LB / bag, 10 bags / case. Fully cooked — reheat (pan, microwave, or steam) and plate in about 3 minutes.
4 flavors, 2 LB / bag, 10 bags / case. Fully cooked — reheat (pan, microwave, or steam) and plate in about 3 minutes.
Black sesame filled glutinous rice balls, pre-fried — crispy outside, soft inside. A natural add-on for dessert and snack menus.
Pre-fried for crispness — just reheat and plate. Works for appetizers and takeout add-ons.
Crisp layered scallion pancakes, ~3 min to plate. Pairs well with breakfast and lunch service.
The core benefits behind our restaurant partnerships
Every product is held to rigorous food safety and quality standards. Our facility operates under SQF protocols, with monitoring from intake to final packaging.
Fully-cooked products plate in about 3 minutes — orders during lunch, takeout, and late-night peaks no longer pile up.
Five-color dumplings exclusive to Wei Ming on the US market. Our New York facility delivers consistent spec and short replenishment cycles for long-term partnerships.
Sample requests and full wholesale pricing are available on request. Our team responds within one business day.
Request Samples & Pricing →